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INDIVIDUALLY BOXED LUNCH

SAMPLE MENU 2025 WINTER - SPRING

$250 Minimum per Order. 18% Service Fees and SFCA Sales Tax Separately.

SALAD

KALE, ROASTED SQUASH, BRUSSELS SPROUTS, CITRUS SALAD     15

vegan, gluten free, citrus vinaigrette

CASSAVA ‘S CHOPPED SALAD    1 4    with Sous Vide Chicken Breast      20

vegan, gluten free, castelfranco, frisee, napa cabbage peperoncino, cucumber, chickpeas, citrus vinaigrette 

SANDO BOX

EGG SALAD SANDO (VEGETARIAN)     19

on our house Japanese milk bread, cucumber, lettuce, with potato salad and market greens

TUNA SALAD SANDO     20

on our house Japanese milk bread, cucumber, lettuce, with potato salad and market greens

TURKEY & CHEESE     21

on our house Japanese milk bread, cucumber, lettuce, provolone,  Golden Gate Meat turkey,

calabrian chili aioli, with potato salad and market greens

BENTO BOX

HAYASHI RICE     20     with Thick Cut Bacon Bits     25

gluten free, ouse vegan cream curry tomato gravy, cabbage, hitomebore - quinoa rice

PO’-TAMA ONIGIRAZU BOX     18

gluten free, house made spam, cabbage omelette, pickled bean sprouts, carrots,

on hitomebore -quinoa rice, side salad

TOFU-CHICKPEA LOAF RICE BOWL    18

vegan, gluten free, with pickled bean sprouts, carrots, on hitomebore -quinoa rice

CHICKEN PICCATA     25

gluten free, breaded chicken thigh, meyer lemon butter, capers, greens, with hitomebore -quinoa rice

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